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Focus on food: June 24, 2008

This is a "permanent" page holding a single entry for "Focus on Food."

Neighborly Farms of Vermont Organic Cheeses now at Lees!

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Neighborly Farms of Vermont cheese are now available the Lees Dairy Department. This family owned and operated organic farm produces ten kinds of delicious organic cheeses made with wholesome milk from their forty-eight, well-cared for Holstein cows. Neighborly Farms of Vermont makes cheese the old-fashioned way, by caring for the land and surroundings it helps them produce the finest cheeses possible.

Lees Market now offers Vermont Organic Farmstead Raw Milk Cheddar, Organic Farmstead Sage Cheddar, Organic Farmstead Garlic Cheddar, Organic Farmstead Tomato Basil Cheddar, Organic Farmstead Green Onion Cheddar, Organic Farmstead Colby, Organic Farmstead Monterey Jack, Organic Farmstead Jalepeno Monterey Jack, and Organic Farmstead Cow Milk Feta.


Neighborly Farms of Vermont was established as an operating dairy farm more than 30 years ago, Rob and Linda Dimmick along with their three children Bobby, Bailey, and Billy are continuing the tradition on the family farm. Nestled in the rolling hills of Randolph Center, Vermont, Neighborly Farms decorates the countryside with its red barn and white post and beam farmhouse built in the 1800s. The farm operates on 168 acres with cropland and grazing fields to support the dairy and a sugarhouse for producing pure Vermont maple syrup. The clean and tidy barn is home to 48 Holsteins—the black and white cows that symbolize rural living at its very bestneighfarms.JPG

Rob and Linda are continuing the family farming tradition because they have a passion for the land and animals. The farm is a totally organic farm. This means the farm is run in complete harmony with the land and the animals; no antibiotics, no hormones, and no commercial fertilizers. Just pure and natural techniques that keep the cows healthy and happy and the dairy products wholesome and chemical free. It means that the cheese produced at Neighborly Farms; cheddars, feta and Monterey Jack are pure and natural. And the best part? The organic cheeses taste great too. Not Just Another Dairy Farm. The above information is from www.neighborlyfarms.com.

Posted by Chris Rossi at June 24, 2008 12:24 PM
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Lees Market | 796 Main Road, Westport, MA 02790 | Phone: 508-636-3348