Focus on Food | Monthly Archive | April 2007
Fresh Sushi!
Excerpt: Htin Kyaw prepares a variety of fresh Sushi every day here at Lees. He is originally from Burma and has been a Sushi chef for a number of years. Htin has much experience from working in Korea and in...
Posted on April 21, 2007 01:59 PM Comments: 0
Excerpt: Htin Kyaw prepares a variety of fresh Sushi every day here at Lees. He is originally from Burma and has been a Sushi chef for a number of years. Htin has much experience from working in Korea and in...
Posted on April 21, 2007 01:59 PM Comments: 0
Posted by Chris Rossi on April 21, 2007 01:59 PM
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Oven Baked Herbed Rack of Lamb
Excerpt: The following recipe is from our Westport Cooks Archives and the previous “Giorgio's Steakhouse Techniques” class held by Giorgio’s Steakhouse. Add your own twist on this recipe as you make your own Oven Baked Herbed Rack of Lamb. Click here...
Posted on April 7, 2007 09:46 AM Comments: 0
Excerpt: The following recipe is from our Westport Cooks Archives and the previous “Giorgio's Steakhouse Techniques” class held by Giorgio’s Steakhouse. Add your own twist on this recipe as you make your own Oven Baked Herbed Rack of Lamb. Click here...
Posted on April 7, 2007 09:46 AM Comments: 0
Posted by Chris Rossi on April 7, 2007 09:46 AM
Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.
Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.