Focus on Food | Monthly Archive | March 2010
LEES MARKET FOCUS GROUPS!
Excerpt: It was great to see you and hear your thoughts in person. Your attendance gave us the opportunity to exchange with one another openly and honestly while having a lot of fun together. These focus groups were filled with...
Posted on March 27, 2010 09:40 AM Comments: 0
Excerpt: It was great to see you and hear your thoughts in person. Your attendance gave us the opportunity to exchange with one another openly and honestly while having a lot of fun together. These focus groups were filled with...
Posted on March 27, 2010 09:40 AM Comments: 0
Posted by Chris Rossi on March 27, 2010 09:40 AM
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Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.
Save more at Lees Market
Excerpt: Lees Market is helping you save money! We have added over two hundred additional sale items to our current sales program. These are unadvertised sale items that you will find when you shop our grocery aisles and our other...
Posted on March 27, 2010 09:36 AM Comments: 0
Excerpt: Lees Market is helping you save money! We have added over two hundred additional sale items to our current sales program. These are unadvertised sale items that you will find when you shop our grocery aisles and our other...
Posted on March 27, 2010 09:36 AM Comments: 0
Posted by Chris Rossi on March 27, 2010 09:36 AM
Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.
Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.
Antipasto Salad
Excerpt: Ingredients: • 1 pound seashell pasta • 1/4 pound Genoa salami, chopped • 1/4 pound pepperoni sausage, chopped • 1/2 pound Asiago cheese, diced • 1 (6 ounce) can black olives, drained and choppes • 1 red bell pepper,...
Posted on March 20, 2010 01:51 PM Comments: 0
Excerpt: Ingredients: • 1 pound seashell pasta • 1/4 pound Genoa salami, chopped • 1/4 pound pepperoni sausage, chopped • 1/2 pound Asiago cheese, diced • 1 (6 ounce) can black olives, drained and choppes • 1 red bell pepper,...
Posted on March 20, 2010 01:51 PM Comments: 0
Posted by Chris Rossi on March 20, 2010 01:51 PM
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Barbeque Ribs on the Grill!
Excerpt: Ingredients: 2 racks of ribs salt and freshly ground pepper, to taste 1 bottle honey barbeque sauce water 1/8 cup olive oil aluminum foil grill Directions: Start off by placing ribs in a glass casserole dish, rub with oil...
Posted on March 13, 2010 11:27 AM Comments: 0
Excerpt: Ingredients: 2 racks of ribs salt and freshly ground pepper, to taste 1 bottle honey barbeque sauce water 1/8 cup olive oil aluminum foil grill Directions: Start off by placing ribs in a glass casserole dish, rub with oil...
Posted on March 13, 2010 11:27 AM Comments: 0
Posted by Chris Rossi on March 13, 2010 11:27 AM
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DVD'S at Lees!
Excerpt: Blockbuster is now here at your favorite market. For over a couple of years now we have been in hot pursuit of a DVD Kiosk for you. Although we met most of the criteria, Lees was always put on...
Posted on March 4, 2010 09:15 PM Comments: 0
Excerpt: Blockbuster is now here at your favorite market. For over a couple of years now we have been in hot pursuit of a DVD Kiosk for you. Although we met most of the criteria, Lees was always put on...
Posted on March 4, 2010 09:15 PM Comments: 0
Posted by Chris Rossi on March 4, 2010 09:15 PM
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Go to the permanent link for this entry to print entry, email link to a friend, or add link to favorites.