Focus on Food | Monthly Archive | April 2011
Free Mother's Cake Decorating
Excerpt: Free Mother's Cake Decorating at Lees Market (for ages 10 an under)! Saturday, May 7th 10:00am- 3:00pm...
Posted on April 28, 2011 12:50 PM Comments: 0
Excerpt: Free Mother's Cake Decorating at Lees Market (for ages 10 an under)! Saturday, May 7th 10:00am- 3:00pm...
Posted on April 28, 2011 12:50 PM Comments: 0
Posted by Chris Rossi on April 28, 2011 12:50 PM
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Cornish Game Hens
Excerpt: Ingredients: • 4 game hens • salt and pepper • Chinese Five Spice • 3/4 cup butter, melted • 3/4 chicken broth • cooking sherry (optional) Directions: 1. Salt, pepper, and generously sprinkle outside of bird with Chinese Five...
Posted on April 28, 2011 11:19 AM Comments: 0
Excerpt: Ingredients: • 4 game hens • salt and pepper • Chinese Five Spice • 3/4 cup butter, melted • 3/4 chicken broth • cooking sherry (optional) Directions: 1. Salt, pepper, and generously sprinkle outside of bird with Chinese Five...
Posted on April 28, 2011 11:19 AM Comments: 0
Posted by Chris Rossi on April 28, 2011 11:19 AM
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Now Open for Business!
Excerpt: Lees Market welcomes Sue Igler! A great selection of traditional and specialty bakery items for your everyday needs! Sue is featuring a variety of new items like Key Lime Pie, Spring Fling Cake, Ricotta Pie, Lemon Raspberry Cake, and...
Posted on April 21, 2011 09:02 AM Comments: 0
Excerpt: Lees Market welcomes Sue Igler! A great selection of traditional and specialty bakery items for your everyday needs! Sue is featuring a variety of new items like Key Lime Pie, Spring Fling Cake, Ricotta Pie, Lemon Raspberry Cake, and...
Posted on April 21, 2011 09:02 AM Comments: 0
Posted by Chris Rossi on April 21, 2011 09:02 AM
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London Broil Steak
Excerpt: Ingredients: • 2 lb top round cut of steak • dry mustard • salt • pepper • butter, softened to room temperature Directions: 1. Remove steak from refrigerator 2 hours before cooking to bring to room temperature (only do...
Posted on April 16, 2011 07:59 AM Comments: 0
Excerpt: Ingredients: • 2 lb top round cut of steak • dry mustard • salt • pepper • butter, softened to room temperature Directions: 1. Remove steak from refrigerator 2 hours before cooking to bring to room temperature (only do...
Posted on April 16, 2011 07:59 AM Comments: 0
Posted by Chris Rossi on April 16, 2011 07:59 AM
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Crispy Oven Fried Split Chicken Breast
Excerpt: Ingredients: • 2 lg. chicken breasts (split) • 1 1/2 c. cornflakes, crumbled • 1/4 tsp. garlic powder • 1/4 tsp. paprika • 2 eggs, beaten • 1/2 c. cooking oil Directions: Preheat oven to 350 degrees. Combine cornflake...
Posted on April 7, 2011 08:11 AM Comments: 0
Excerpt: Ingredients: • 2 lg. chicken breasts (split) • 1 1/2 c. cornflakes, crumbled • 1/4 tsp. garlic powder • 1/4 tsp. paprika • 2 eggs, beaten • 1/2 c. cooking oil Directions: Preheat oven to 350 degrees. Combine cornflake...
Posted on April 7, 2011 08:11 AM Comments: 0
Posted by Chris Rossi on April 7, 2011 08:11 AM
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