Acetum Vinegar, Balsamic, of Modena

2 leaves. With spray pourer. The quality of this Balsamic Vinegar of Modena is marked with the 2 leaves symbol, which guarantees under the strict standards of the AIB (Italian Balsamic Vinegar Tasters Association), a particularly smoother taste recommended to spray on grilled chicken, meat and fish, mozzarella and tomato salad, vegetables and grilled vegetables, salads. For more exclusive recipes visit our website: The special spray pourer allows an even application and portion controlled usage. Protected geographical indication. Acidity 6%. Certified by control body authorized by Ministero delle Politiche Agricole. This genuine Balsamic Vinegar of Modena adheres to the strict product certification established by the AIB (Italian Balsamic Vinegar Tasters Association). AIB has established objective standards and methods for grading Balsamic Vinegar of Modena with detailed analysis as well as rigorous sensory appraisal by professional tasters, who grade the vinegar based on its aroma, taste, after-taste and visual properties. The leaf system certifies and guarantees the different quality levels on Balsamic Vinegar of Modena so now you can be certain of the quality of Balsamic Vinegar of Modena you select. The Leaf System is certified by an independent agency: CSQA. Simply refer to the taste and flavor profile outline inside here to find the most suitable Balsamic Vinegar of Modena for your needs. Learn about the leaf system, a new, certified grading system that identifies the different qualities of Balsamic Vinegar of Modena. Certified quality. Two Leaves: Identifies a round and brisk taste, and a delicate aroma. Suggested usage inside. Product of Italy. Product of Modena, Italy.