22-24 pieces. Dumplings with pork & vegetable filling. Cook & serve. Traditional. Home style. No MSG added (except for a small amount which naturally occurs in soy sauce). Low sodium. Low fat. No preservatives. Easy to prepare. Kids love it! US inspected and passed by Department of Agriculture. Now savor the fresh, healthy taste of Joyce Chen potstickers right from your own kitchen. Joyce Chen potstickers or Peking ravioli as my mother coined them, are based on a family recipe she introduced to Americans back in the 1950s. Host of a national PBS-TV cooking show and proprietor of a family restaurant in Cambridge, MA, for over forty years, Joyce Chen's mission was always to prepare food that is a fresh and healthy as it is delicious. In China, potstickers are prepared during the New Year celebration and would be stored in earthen jars to freeze during the winter season. Now, after countless requests from loyal fans and customers, I've brought back my mother's most famous contribution to popular modern Chinese cuisine for all to enjoy. Healthy eating - Stephen Chen. Kids Love It: Lindsay loves her grandmother Joyce's Peking Ravioli. In 1956, Joyce introduced her authentic Chinese recipes for her children's school bake sale. The homemade food was so popular it sold out immediately. Since then her recipes have been pleasing generations of kids of all ages. Peking Ravioli is easy to prepare for an after-school snack or as a satisfying meal. Made in USA.